Terroirs map Paca Specialities
 

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Rragonard
Fragonard perfumery,
Grasse

  

Lavander, salvia, mint, olive oil, lavander honey, calissons of Aix (candy)... Provence is the realm of scents and flavours  with goat cheese of Banon, truffles of Riez and Banon.

Perfumes and body oil elected home in Grasse.

Tomatoes, melons, fruits and vegetables are themselves saturated with sun ; the wines too :
Côtes de Provence, Palette (G.W.), Coteaux d’Aix-en-Provence, Baux (H.Q.W.), wine of Bandol, and all de country wines... in the South.
Because more in the North (Le Vaucluse), you could find : Châteauneuf-du-Pape, Côtes-du-Rhône, Coteaux-du-Mont Ventoux (G.W.), Coteaux-du-Lubéron (H.Q.W.), Muscat of Beaumes-de-Venise (soft and natural wine of Rasteau).

But have we not forget Pastis ? What a scandal ! Just fancy ! A pavement, a food market day, it’s as usual all days long. And everywhere, you can enjoy flowers and colours even on Provençals, crockeries and on blower glasses of Biot.