Cider, chouchen (mead liquor), girdle cakes, pan-cakes (crêpes) and butter cakes symbolize Brittany. But the region proposes moreover excellent pork butcheries (pâtés, hams and, of course, chitterlings of Guémené).

With Guérande saltmarshlands, it also produces salt. More in the North, Brittany becomes market garden producer... kingdom of artichoke and cauliflower.

In art craftman’s trade, we could notice crockeries as Henriot of Quimper (see picture).